A whole lot less obnoxious

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In the last 14 months I have learned a lot of things. Not all of the lessons have been fun to learn! One of the most heartbreaking lessons is that I used food as a coping mechanism 100% of the time for 40ish years of my life. Everything that I did revolved around food. I didn’t mean for it to be that way – but it doesn’t change the fact that it was that way. I have so many regrets that I have had to deal with. Making birthdays, holidays, important celebrations and Christmas about food and not about people. This was so wrong and my heart breaks when I think about how I lived, how I didn’t realise how sad it was and the fact that I can’t get back those lost years with my kids. In all honesty, I fucked up in some pretty big ways.

Weight loss has deconstructed my fatness and my arrogance at the same time. I am heart broken for my mistakes but hopeful for my future. I have learned that facing your demons is easy when you just look yourself in the face and see yourself for who and what you are – the good, the bad and everything in between.

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About Me

Hi there, I am Tash. I am a passionate foodie, wife and mother. I had a lapband 16 years ago and then went to gastric bypass 6 years ago. I am the co administrator of Bariatric Support Australia on Facebook and Co-host of The Bari Chronicles Podcast. My like to share the things that I think might be helpful, with others.